Eggs are hands down one of the most delicious and versatile foods in the world.
A bacon, egg, and cheese on a toasted everything bagel? The breakfast of champions. Omelettes? A brunch staple. You can have them hard boiled, soft boiled, soft scrambled, hard scrambled, sunny side up, over easy, over medium, over hard, poached and even baked. At Journiest, eggs make us egg-static, and little did you know, eggs are used in even more creative ways than what we listed above. In honor of World Egg Day, we compiled a list of unique ways to eat eggs, so you can make sure to never go a day without an egg!